Chef Zee

Masitas de Puerco are gentle fried pork chunks that are utterly delicious and one of my all-time favorite Cuban dishes. Not to…

Pollo Guisado is a dish that I can make with my eyes closed. I make it so much that it’s practically embedded…

Cinco de Mayo is always a fun time to get together with friends and family. A margarita or two never hurt anyone,…

Cilantro Lime Rice is hands down one of my favorite rice dishes to make because it’s super tasty, easy to make, and…

When I think about my one of my favorite items to order at restaurants, Crab Cakes undoubtedly come to mind. For the…

Salmon Guisado is one of those underrated dishes that you easily forget about until you have it and think, “Oh man, I’ve…

Fried rice of any kind is always a family treat. To start, it’s a great one pot recipe that will be sure…

Lent is officially here which means that I get to experiment with a ton of different seafood and fish recipes. I honestly…

Farina aka Cream of Wheat or Porridge is a classic Dominican breakfast that immediately takes me back to my childhood. It’s a…

Sopa de Pollo aka Chicken Soup is undoubtedly a classic dish that instantly warms your heart. Even now as I battle to…